Category Archives: farmer’s market

Art, Environment and Health News

Standard

“I loved the title for this short entry in the “Natural Awakenings”

magazine: “Looking at Beautiful Art Bumps Up Brain Activity.”

At Japan’s Oita University there were outstanding research results

and I will share them with you. Another part of this article will give

you some natural choices to replace antibiotics in fighting those

winter illnesses. While looking at locally grown foods, the pesticide

levels are less in those choices over the ones found in stores. Also,

an interesting find that I came across had two ecological and ‘green’

facts to make sure we contribute to a better world.

How did they measure the increase of brain activity ? You may have

guessed that in the Japanese study of MRI scans, (which are magnetic

resonance imaging screenings) were the source for the scientific

results found in this research study.

I enjoyed the comparison of slides shown of still lifes and landscape

paintings to the actual real artwork of paintings in a museum. The

39 subjects were shown slides of art and later, presented with the

paintings. Another element they were researching was asking them

to express their feelings of the element of beauty in the  slides and

then again, what degree of beauty they felt the actual paintings were.

The most “beautiful” in the subject’s ‘eyes’ of ‘real art’ were rated

significantly higher in the pre-experimental phase over the slides of

paintings.  They called the slides of the paintings, “corresponding

photographic analogs.”

“The MRI’s showed that during the experiment, portions of the brain’s

frontal lobe, related to emotions, memory, learning and decision-making

were activated.” (November, Central Ohio; “Natural Awakenings.”)

Final significant results were that when the researchers compared the

“positive effects of aesthetic appreciation of the art paintings versus

the photographs, they noted more activity at the back of the subject’s

brain.” Which means both areas of the frontal lobes and back part of

the brain were stimulated but the back part was raised at a higher level

of activity.  The location in the back parts were in the bilateral cuneus,

which is a part of the occipital lobe and the left lingual gyrus or ridge.

This means the basic visual processing location and the visual memory,

logical ordering and dreaming areas were the most stimulated with

it being verified on the MRI’s.

When we eat foods, such as fruits and vegetables, we need to make

sure we are getting them from a ‘safe’ source. I think this is a fact we

are all aware of but the interesting facts were presented once again,

which prodded me to share this information here. Conventionally

grown foods contain pesticide residues that are 3-4 times higher in

organically grown foods. This was found in the “British Journal of

Nutrition,” where they conducted 343 research studies and published

last June. Since from the farm to the market is a continually growing

industry, it is nice to have facts that support this movement. The ones

grown on organic farms also were found to have higher levels of healthy

nutrients such as minerals, vitamins and antioxidents. Ones that are

grown with phosphorus fertilizers and not including mineral nitrogen

in their practices were found to contain higher levels of cadmium. The

study’s results confirmed this in the following statement:

“Results indicate that switching from conventional to organice crop

consumption would result in a 20-40 % increase in crop-based anti-

oxidants and polyphenolic intake levels.

The emphasis on Honey and Ginger being such healthy and natural

curative power sources even fought the drug-resistant bacteria which

have a list of long names:

“Staphylococcus aureus, Escherichia coli (E Coli) and Klebsiella

pneumoniae.” Also known as “Super bugs.”

* Further clinical examination is needed to standardize the amounts

in these two ingredients for cold, flu and germ fighting. The research

was conducted at Ethipia’s University of Gondar College of Medicine.

I concluded, we may as well include healthy doses of honey in our

diet, along with including ginger while cooking. I love sauces where

the sweetness is balanced by the spice ginger, along with making a dark

black tea, with some ginger added for flavoring, honey for sweetening.

India’s green project to improve their environment, is focusing on the

areas along their 62,137 miles of highways. India’s Rural Development

Ministry is following their kind of “Johnny Appleseed,” America’s

noted man of  spreading apple seeds along different areas. India’s

hero is named Jadav “Molai” Payeng, an Indian man who. all by

himself, planted 1,360 acres of forest.

This project has three focuses: to help provide jobs for the rural poor

people, include youth in employment and improving the environment.

The country of India has been suffering from severe air pollution.

The World Health Organization released unfortunate statistics of India’s

youth unemployment rate being 10.2 percent and #6 on a list of World’s

Ten Worst Cities with air pollution. The Prime Minister Narenda Modi

has announced a goal of spreading electricity to every home by 2019,

which will rely largely on solar power. Other areas of health concern are

also being targeted for cleaning the Ganges and Yamuna rivers.

 

Merry Christmas news for environmentally concerned:

“The Greenest Tree” is supporing buying locally grown trees,

preferable ones that will be grown outdoors, with a close

second being ones that are cut down in tree farms that are

purposely evergreens growing for resale.

Here is the reason:

85% of artificial trees are sourced from China and often contain

toxic chemicals.

Looking at the carbon trail is also important, meaning how much

effort and use of power and resources was used to get the tree to

your home.

Temporary sidewalk or street corner tree lots may be getting trees

where pesticides are used to create the Perfect Tree. These are not

good fro homes, again, comparing this to the natural sourced trees.

Sometimes, home-grown products are just about what we put into

our body for food, but what we breathe for a month while it is in

our living areas.

According to National Geographic Green Guide, Americans actually

discard 30 million cut trees after the holidays. Oh my goodness!

The wood is ‘wasted’ in landfills.  One state that is leading a better

way to go with old Christmas trees is in Jefferson Parish, Louisiana

where they collect them to combat coastal erosion. Way to go!

Locate tree growers by state and learn how to dispose trees responsibly.

There are great places and resources to check up on facts:

http://PickYourOwnChristmasTree.org

http://GreenPromise.com

http://Tinyurl.com/65oqh9

There are detailed steps for care and planting potted trees at

http://WikiHow.com and other locations of the Tinyurl.com

website.

Do you mind letting me know if any of these facts were helpful

or ones you learned today? Also, any other Green Choices or

healthy suggestions are welcome here.

 

 

September 17th is Doubly Worth Celebrating

Standard

September 17th celebrates two special days for everyone, especially Americans.

Both of these events can be loosely based on the fruit of an apple. . .

First of all, on this historic day in 1787, our Constitution came into “fruition.”

Sometime much more recently, we have delegated a day that doctors ‘approve

of,’ while teachers are happy for their pay ‘bonus.’

I am stretching this ‘fruity’ tie a bit, aren’t I?

Today is known to as both, “Constitution Day” and “Eat An Apple Day!”

There have been some politicians from both parties making the rounds

in the news and in a wide variety of locations, celebrating the United States

Constitution.

Teachers may have planned to serve apple cider, discussing how apples are

pressed to make this delicious drink. Or maybe they had children or middle

school aged young people chopping up apples and serving them with some

caramel dip or sprinkling cinnamon on them. They may have ‘gone all out’

in their celebrations of the apple, by having some students learn how to

make pie crust. I remember as a preschool teacher, finding this to be as

good as making play dough.

Since many people get the Constitution confused with the Declaration of

Independence, I will give you a ‘third grade’ review of this fine document.

The Constitution of the United States is the ‘supreme law’ of the land in the

U. S. of A. It is a set of rules that are enforced by the three levels of the

government. We have the Branches of the Legislative, Executive and the

Judicial levels.

The Constitution was originally written and created in September, 1787 but

did not get accepted, approved or ‘ratified,’ until June 21, 1778. In 1789, what

is called the “Bill of Rights” was added.  There are 7 articles with the #s 4, 5,

and 6th ones discussing the relationship between the States and the Federal

Government. This includes the rights and responsibilities of the now fifty

States. It discusses or defines the concept of Federalism in the articles.

Unlike other countries’ forms of Constitution, our amendments are not

inserted into the original document but are added at the end.

Here are some fun books to look up and read to children from Grades

Fourth through Eighth Grade:

“Our Constitution Rocks,” by Juliette Turner.

“We the Kids:  The Preamble to the Constitution,” by David Catrow.

“Shh! We’re Writing the Constitution,” by Jean Fritz.

 

Here are some fun songs, starting with one that is a ‘chant,’ using

arms and hand motions:

1. “Apple Tree”

“Way up high in the apple tree (Raise your hands up in the air.)

Three little apples looked down at me. (Hold up three fingers and can be dramatic

using your eyes and eyebrows lifted.)

I shook the tree (Pretend to shake your trees!) as hard as I could

Down came the apple. . .

M-m-m

M-m-m

It was good!” (You may rub your tummy to demonstrate!)

(Anonymous)

 

2. “Apple Tree”

(You may listen to this on a 4 minute ‘track’)

“Swing with me,

Underneath the apple tree.

We will swing,

We will sing,

Till the dinner bell.”

(Doesn’t it seem to need ‘ring,’ here?)

To and fro we will go,

flying to the sky.

Happily, merrily,

Up we swing,

With the birds we fly.”

(Author Unknown)

 

Now for some adult versions of songs with the name of apple

in the group or song. You will recognize most of these, which

you may be excited to know there are plenty more in a list on

the internet!

3. Doris Day’s lovely song, begins with a stanza about her true

love, Johnny leaving her and she is sitting by her lonesome:

“The apple tree

The apple tree

The apple tree,

Still sitting under the apple tree

With nobody else but me.”

 

(Why do I remember this as, “Don’t go sitting with nobody else

but me;  under the apple tree?” Memories play ‘tricks’ on me!)

 

4.  Louis Armstrong’s song, “In the Shade of the Old Apple Tree.”

 

5.  Dionne Warwick’s song, “As Long As There’s An Apple Tree.”

 

6.  The Ink Spots’ “In the Shade of the Old Apple Tree.”

 

7.  Alice Cooper’s song, “Apple Bush.”

 

8.  An American Country Music Band in 2002 was called, “Hot Apple Pie.”

 

9.  Bob Applebaum’s song, “The Apple Doesn’t Fall Far From the Tree.”

(Isn’t this guy cool, has apple in his name, too!)

 

10. Jake Owens’ song, “Apple Pie Moonshine.”

 

Which is interesting, since this Friday, to ‘kick off’ our Fall weekend, I have written a post about

fermented apple cider. I really enjoy the flavor of “Angry Orchard,” hard apple cider made in

Cincinnati, Ohio. There is a new trend brewing apple cider, although the practice has been around

since the Mayflower ship brought the Pilgrims here, and even before then. . .