Category Archives: recycling

Art, Environment and Health News

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“I loved the title for this short entry in the “Natural Awakenings”

magazine: “Looking at Beautiful Art Bumps Up Brain Activity.”

At Japan’s Oita University there were outstanding research results

and I will share them with you. Another part of this article will give

you some natural choices to replace antibiotics in fighting those

winter illnesses. While looking at locally grown foods, the pesticide

levels are less in those choices over the ones found in stores. Also,

an interesting find that I came across had two ecological and ‘green’

facts to make sure we contribute to a better world.

How did they measure the increase of brain activity ? You may have

guessed that in the Japanese study of MRI scans, (which are magnetic

resonance imaging screenings) were the source for the scientific

results found in this research study.

I enjoyed the comparison of slides shown of still lifes and landscape

paintings to the actual real artwork of paintings in a museum. The

39 subjects were shown slides of art and later, presented with the

paintings. Another element they were researching was asking them

to express their feelings of the element of beauty in the  slides and

then again, what degree of beauty they felt the actual paintings were.

The most “beautiful” in the subject’s ‘eyes’ of ‘real art’ were rated

significantly higher in the pre-experimental phase over the slides of

paintings.  They called the slides of the paintings, “corresponding

photographic analogs.”

“The MRI’s showed that during the experiment, portions of the brain’s

frontal lobe, related to emotions, memory, learning and decision-making

were activated.” (November, Central Ohio; “Natural Awakenings.”)

Final significant results were that when the researchers compared the

“positive effects of aesthetic appreciation of the art paintings versus

the photographs, they noted more activity at the back of the subject’s

brain.” Which means both areas of the frontal lobes and back part of

the brain were stimulated but the back part was raised at a higher level

of activity.  The location in the back parts were in the bilateral cuneus,

which is a part of the occipital lobe and the left lingual gyrus or ridge.

This means the basic visual processing location and the visual memory,

logical ordering and dreaming areas were the most stimulated with

it being verified on the MRI’s.

When we eat foods, such as fruits and vegetables, we need to make

sure we are getting them from a ‘safe’ source. I think this is a fact we

are all aware of but the interesting facts were presented once again,

which prodded me to share this information here. Conventionally

grown foods contain pesticide residues that are 3-4 times higher in

organically grown foods. This was found in the “British Journal of

Nutrition,” where they conducted 343 research studies and published

last June. Since from the farm to the market is a continually growing

industry, it is nice to have facts that support this movement. The ones

grown on organic farms also were found to have higher levels of healthy

nutrients such as minerals, vitamins and antioxidents. Ones that are

grown with phosphorus fertilizers and not including mineral nitrogen

in their practices were found to contain higher levels of cadmium. The

study’s results confirmed this in the following statement:

“Results indicate that switching from conventional to organice crop

consumption would result in a 20-40 % increase in crop-based anti-

oxidants and polyphenolic intake levels.

The emphasis on Honey and Ginger being such healthy and natural

curative power sources even fought the drug-resistant bacteria which

have a list of long names:

“Staphylococcus aureus, Escherichia coli (E Coli) and Klebsiella

pneumoniae.” Also known as “Super bugs.”

* Further clinical examination is needed to standardize the amounts

in these two ingredients for cold, flu and germ fighting. The research

was conducted at Ethipia’s University of Gondar College of Medicine.

I concluded, we may as well include healthy doses of honey in our

diet, along with including ginger while cooking. I love sauces where

the sweetness is balanced by the spice ginger, along with making a dark

black tea, with some ginger added for flavoring, honey for sweetening.

India’s green project to improve their environment, is focusing on the

areas along their 62,137 miles of highways. India’s Rural Development

Ministry is following their kind of “Johnny Appleseed,” America’s

noted man of  spreading apple seeds along different areas. India’s

hero is named Jadav “Molai” Payeng, an Indian man who. all by

himself, planted 1,360 acres of forest.

This project has three focuses: to help provide jobs for the rural poor

people, include youth in employment and improving the environment.

The country of India has been suffering from severe air pollution.

The World Health Organization released unfortunate statistics of India’s

youth unemployment rate being 10.2 percent and #6 on a list of World’s

Ten Worst Cities with air pollution. The Prime Minister Narenda Modi

has announced a goal of spreading electricity to every home by 2019,

which will rely largely on solar power. Other areas of health concern are

also being targeted for cleaning the Ganges and Yamuna rivers.

 

Merry Christmas news for environmentally concerned:

“The Greenest Tree” is supporing buying locally grown trees,

preferable ones that will be grown outdoors, with a close

second being ones that are cut down in tree farms that are

purposely evergreens growing for resale.

Here is the reason:

85% of artificial trees are sourced from China and often contain

toxic chemicals.

Looking at the carbon trail is also important, meaning how much

effort and use of power and resources was used to get the tree to

your home.

Temporary sidewalk or street corner tree lots may be getting trees

where pesticides are used to create the Perfect Tree. These are not

good fro homes, again, comparing this to the natural sourced trees.

Sometimes, home-grown products are just about what we put into

our body for food, but what we breathe for a month while it is in

our living areas.

According to National Geographic Green Guide, Americans actually

discard 30 million cut trees after the holidays. Oh my goodness!

The wood is ‘wasted’ in landfills.  One state that is leading a better

way to go with old Christmas trees is in Jefferson Parish, Louisiana

where they collect them to combat coastal erosion. Way to go!

Locate tree growers by state and learn how to dispose trees responsibly.

There are great places and resources to check up on facts:

http://PickYourOwnChristmasTree.org

http://GreenPromise.com

http://Tinyurl.com/65oqh9

There are detailed steps for care and planting potted trees at

http://WikiHow.com and other locations of the Tinyurl.com

website.

Do you mind letting me know if any of these facts were helpful

or ones you learned today? Also, any other Green Choices or

healthy suggestions are welcome here.

 

 

Healthy Breakfast

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My girlfriend likes to eat oatmeal and a cup of yogurt for her

breakfast. My youngest daughter enjoys an egg, from a farmer

who uses only natural farming, with no added fertilizer or

other unhealthy ways to produce the chicken that lays the egg.

So, every step of the egg’s progress from the chicken to the

buyer, is considered healthy. She adds some seasonal fruits and

has been adding no gluten in her ‘diet,’ trying this to see if

her arthritis will stop flaring up. So far, so good. My brother

who had quadruple by-pass surgery on his heart, makes omelets

with mushrooms, peppers, onions and tomatoes. He has been trying

less gluten on his ‘menus,’ too. Then, there is my oldest daughter

who thinks those caffeine shots that give you energy, a donut,

cookie or other sweet food item with a cup of flavored coffee is

an acceptable way to head off to her third shift job!

My good guy friend, Bill, will tell you he used to be a frequent

customer of Waffle House, Denny’s and Bob Evans. He used to say,

“I don’t feel ‘normal’ without tons of sugar and coffee!”

Granted, until my late forties, when I had my cholesterol ‘scare’

that headed me towards a better diet and weight range, I was one

of those caffeine and sugar (with no dietary nutrition whatsoever)

people, too.

I have discovered a great cereal brand and am hoping to be helpful,

healthy conscious and informative today!

I was wandering around our local grocery store but not the Delaware

Community Market. I came across the Healthy Foods aisle, with soy

and almond milks in sealed boxes, nuts that have not been introduced

to salt, unless it is ‘sea salt,’and in the cereal aisle, big boxes

of cereal that had such nice, simple artwork seemingly ‘silk-screened’

onto them. These outdoors scenes are very modern and pretty, I would

like them on a t-shirt. They may be ‘downloaded’ as a free screensaver

on your computer. (A fact listed on the cereal box.)

I am a big fan of “Frosted Mini Wheats” or “Shredded Wheat,” so I was

searching for a healthier choice for my Breakfast of Champion: Me!

I found decorated with green and brown mountains and a cool blue lake

on the box labeled: “Mom’s Best” Cereal brand.

This happened to be on sale for the low price of $1.99.

Mom’s Best catchy little logo says, “Simple Goodness.”

I will proceed to give you the list of the nutrients that

sounded quite healthy and in big letter and numbers in the

front corner of the box, “44 grams of whole grains.” Wow!

I had never seen quite as high # of grains in just one

cup of cereal!

Here are some more facts about the cereal of my choice,

“Sweetened Wheat-Fuls:”

Calories= 210 without milk.

Total Fat= 1 gram which is just 2% of daily recommended amount.

0% Saturated Fat, 0% Transfat, 0 % Monosaturated fat, 0.5 grams of

Poly-unsaturated fat.

Cholesterol= 0%

Sodium= 10 mg. which is considered 5% of daily allowance for salt.

Potassium= 180 mg. which is also 5% of the daily allowance.

Carbohydrates totaled 45 grams= 15% of daily recommended amount.

Dietary fiber= 6 grams. I consider whole wheat bread as my ‘standard’

and usually try to get 3-4 grams, so this isn’t too bad. Higher than

most other cereals.

There were only negligible amounts of other vitamins and minerals,

with the only high ones being Phosphorus (15%), Magnesium (10%),

Zinc (10%) and Copper being 10%. Thiamine was 8%, Iron was 10%,

Niacin was 15% and Vitamin B6 was 8%.

What I enjoyed finding out about the cereal was that it tasted good

and did not have too much Sugar! (11 grams).

Since 2006, Mom’s Best Cereals has purchased more than 14 million

kilowatts hours of renewable wind energy.

The company practices a huge amount of recycling, with the most

notable plant being in North Carolina. This amazing plant claims

to have recycled 99% of any refuse or extra bi-products in 2011.

Company-wide, the number is still high at 96% recycled.

Between 2006 and 2011, the Utah plant reduced their amount of

water usage, needed to produce each one pound of cereal by this

fantastic amount: 26 million gallons of water!

So, while interpreting this data, I found that it was over that

five year period, producing every box of one pound of cereal,

saved the total usage of that huge amount of water!

Interpreted this into a ‘picture of the amount of water saved’

is: Picture 62 football fields covered with one foot of water

on them all!

If you wish to explore this cereal more, look up Mom’s Best Cereals

and there is a great cereal that I introduced to my grandkids that

is very similar to Honey Flavored Cheerios. (No nuts, for those who

have children with nut allergies.)

I had fun in the past, looking up those old time cereals, which you

may like to be nostalgic and see my post on those.

Otherwise, some of my readers may have other natural breakfast choices

that will make us hungry and possibly make ‘breakfast for dinner!’

I like to make whole wheat pancakes and waffles, along with using my

whole wheat bread to make French Toast. I love real butter, honey or

maple syrup on these. My grandkids sometimes ‘opt’ for strawberry

or raspberry preserves, from the Delaware Community Marker or the

Farmer’s Market, which is on Wed. evenings and Sat. morns, coming

soon!

Hope you will share something you like to eat for breakfast…

I promise not to ‘judge’ you!

Man of Steel, a teacher

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For Father’s Day, I always emphasize that there are many men

out there who act like fathers, do the job of fathers and need to be

remembered, thanked and hugged for their beyond the ‘call of duty’

efforts. What male role model do you think of “outside the box” who

played a valuable role and impacted your life during your formative

years?

I have a man in mind, who may or may not be alive, but he was

our Science Club counselor, leader and mentor. His name was

Mr. Bobniz! We had a motley crew with members that were very

strong, active participants in many activities and then there were

a few who probably joined because there was a genuine love and

acceptance theme going on. No one was excluded!

Mr. Bobniz overlooked rudeness, swearing and general rowdiness.

We all got together with him like a team, planned many wonderful

outings. We went to parks, creeks and streams. We rode our bikes

from the West side suburb of Bay Village, Ohio to Sandusky to put our

bikes on a ferry to Kelley’s Island. Where we saw the glacial grooves, no

drinking at the local winery, but lots of good, clean fun as getting away

from town and letting loose does for young teenagers!

We planned and connived Mr. Bobniz into getting some extra cash

funding to take us on a big trip to Mammoth Cave. Wow! We were so

excited! We were sure glad to go to the Health Museum, the Science

Museum and the Cleveland Zoo, but this trip would top all of them!

Yes, we were kind of “nerds” or “nerdy” and we had some kids in the

group who could join the actors and actresses in the television show,

“The Big Bang Theory” but we were leaving the state of Ohio! You can

imagine the kind of snacks, meals and money that we were needing

to embark on this trip. We were leaving early on a Saturday while

returning in our long caravan of cars with walkie talkies, on Sunday

afternoon. Only a couple of parents were coming as chaperones.

So fun you could explode with scientific facts about stalactites, stalagmites

and bat droppings!

I will never forget the silly antics of what  one motel room full of wild boys

who decided to collect our pop cans throughout the whole trip did.

After all, we were recyclers! We collected once a month newspapers and

magazines for the Science Club paper drives. Anyway, since there were

2 exits; one was a sliding glass door exit out of each room and the other,

a hallway door, this group of guys piled pop cans high into a tower by the

hallway door. They got a string, an apple and rigged it so that it would fall

when the door opened by the poor maid. We laughed about the stunt on the

the way home. Along with their catching what they thought was a live poisonous

spider, whether the brown recluse or the black widow, I cannot know, and

putting it under one of the glasses in the bathroom. (Side note, remember when

motels had real glasses and not paper, plastic or styrofoam cups?)

Mr. Bobniz was a hero. He was a teacher, friend and most of all, he

played Father to us during some of the wildest sober times teens could

have. As far as we know, he never married. And we are not sure about

his sexual preference, he never mentioned partners, dates or either

women friends or male friends to us. He listened to our little quarrels,

our numerous complaints about school politics and the “establishment.”

If you grew up in the seventies or even, the eighties you can relate to all

of that. I know Viet Nam existed on our t.v. sets every night while we ate

dinner. But these carefree and innocent Science Club moments are worth

mentioning and remembering.

Thank you, Mr. Bobniz!

I am not sure if you ever were chosen but better late than

never:

You deserve Teacher of the Year award, 1974!